ABOUT THE FAIR
The FoodTec Fair, a key event in the food industry, takes place biennially at Messukeskus, the Expo and Convention Centre in Helsinki. It distinguishes itself as a trade fair for innovations, products, services, and methods in the food industry. The name "FoodTec" symbolizes a focus on technologies and technical solutions in the area of food production.
The event is organized by Messukeskus Helsinki, a leading organizer of trade fairs and congresses. The fair covers a wide range of topics, including bioenergy systems, machinery and equipment for the food and beverage industry, quality assurance, transport, logistics, packaging, hygiene, cleanliness, waste management, and refrigeration technology.
A highlight of the fair is the Sustainable Innovations Competitions, which recognize innovative concepts in packaging, food, and plastics. The program is complemented by expert panels and conferences on current topics such as the circular economy and legal frameworks.
Exhibitors from various segments of the food industry, including manufacturers of machinery and packaging materials as well as suppliers of semi-finished and finished products, showcase their latest developments here. The fair attracts professional visitors from these sectors who are keen to learn about innovations and current trends.
The location in Helsinki is also noteworthy, embedding the fair in a city characterized by technology and innovation. The easily accessible Messukeskus provides an ideal platform for networking and business development.
In summary, the FoodTec Fair is an indispensable event for players in the food industry. It offers a unique opportunity to learn about the latest technologies and trends and to discover sustainable solutions and innovations.
The FoodTec will take place on 2 days from Wednesday, 15. March to Thursday, 16. March 2028 in Helsinki.