ABOUT THE FAIR
PRODEXPO, a trade fair for the food industry held annually in February, has developed into a key event since its inception in 1994. It plays a crucial role in promoting the Russian food industry.
The fair covers a wide range of topics, from meat and dairy products to delicatessen and organic products. Particular highlights include pavilions and forums specializing in ice cream, confectionery, coffee, tea, healthy eating, sports nutrition, and functional food. In addition to a showcase for food and beverages, PRODEXPO also presents the latest trends in food packaging and technology.
A prominent feature of the fair is the presentation of regional Russian products and international pavilions, which showcase the cultural and flavor diversity of the global food industry. It also offers comprehensive insights into specialized areas such as halal products, baby food, and Asian cuisine.
PRODEXPO serves not only as a platform for business relationships and networking, but also as a place for innovation and the discovery of new products and services. Hosted at the Crocus Expo International Exhibition Center, a modern and well-equipped venue in Krasnogorsk, near Moscow, it guarantees a first-class experience for exhibitors and visitors.
In summary, PRODEXPO is a major and comprehensive trade fair highlighting trends and developments in the food industry. It provides a platform for business relationships, knowledge transfer, and innovation, reflecting the dynamism and diversity of the industry. It is an essential meeting place for professionals, manufacturers, and distributors from all over the world.
The PRODEXPO will take place on 4 days from Monday, 01. March to Thursday, 04. March 2027 in Krasnogorsk.