ABOUT THE FAIR
FoodWeek Uzbekistan in Tashkent, established in 1995, is one of the oldest and most significant trade fairs for the food industry in Central Asia. It serves as an essential meeting point for professionals from around the world. Organized annually by the renowned event management company Expo Position, the exhibition takes place at the UEC Uzexpocentre—a modern exhibition and event venue that provides ideal conditions for both exhibitors and visitors.
FoodWeek Uzbekistan functions as a comprehensive platform fostering exchanges between businesses from various countries, including Belarus, Hungary, Kazakhstan, Malaysia, Turkey, India, and China. It also serves as a stage for showcasing innovations and new technologies in food processing and packaging.
A key focus of the exhibition is on presenting a wide range of products and services, including food, alcoholic and non-alcoholic beverages, tea, coffee, ingredients, and tobacco products. Special attention is given to equipment for the food industry, packaging technologies and materials, trade and refrigeration equipment, as well as automation solutions and services.
The fair is particularly renowned for its advanced offerings in packaging machines, filling systems, labeling machines, and PET plastic containers, along with the machinery used to produce them. These are complemented by a wide variety of materials, including paper, foils, films, and resins.
As a vital communication platform, FoodWeek Uzbekistan enables manufacturers and distributors to stay informed about the latest industry developments, expand business opportunities, and establish valuable connections. With its long-standing tradition and high attendance, it stands out as a unique event in the food industry that continues to shape and drive the sector forward year after year.
The FoodWeek Uzbekistan takes place annually, and therefore for the thirtieth time previsibly in June 2027 in Tashkent.